Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
Mortality is 8 times lower in countries with early warnings, allowing early decisions in the event of disasters (Cortés, 2024).
There are 44,781 farms in Uruguay, of which 25,285 are family units (MGAP, 2011).
There are 138,628 agricultural holdings in Chile (INE, 2021).
249,663 explotaciones agrícolas hay en Argentina en total (INDEC, 2018).
88.9% of the 291,497 farms in Paraguay are family units, equivalent to 259,188 (MAG, 2022).
76.8% of agricultural farms in Brazil are family agricultural units, which is equivalent to 3,897,408 of a total of 5,073,324 farms (IBGE, 2017).
24% of greenhouse gas emissions in Argentina come from the livestock sector, highlighting its key role in mitigating climate change (World Bank, 2024).
Almost 70% of Argentine livestock producers have a maximum of 500 head of cattle, and half of the establishments operate with a maximum of 100 head (World Bank, 2024).
6% of the global beef market is accounted for by Argentina, the world 's fifth largest exporter (World Bank, 2024).
75% of the beef produced in Argentina is consumed locally, while 25% is destined for export (World Bank, 2024).
