Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
58% of household heads on family farms have only primary education in Argentina (World Bank, 2024).
70% of family agricultural producers in Argentina currently do not belong to cooperatives (World Bank, 2024).
18% of cultivated land is occupied by family farms, which generate 27% of total agricultural production measured in volume (World Bank, 2024).
19.3 % negative was producer support in Argentina between 2019 and 2021, according to gross agricultural income (World Bank, 2024).
2.1 % of GDP represented the collection of export duties in Argentina in 2021, the second highest in the world (World Bank, 2024).
70% of corn production in Argentina is exported in the form of grain (World Bank, 2024).
56% of production occurs on peasant family farming farms of up to five hectares in Paraguay (MAG, 2022).
15.7% of Argentina's GDP in 2021 came from agricultural and agrifood value chains (World Bank, 2024).
77% of family farming producers indicated that their main source of income is agricultural, fish farming and forestry production (MAG, 2022).
The third largest net food exporter in the world, Argentina plays a key role in global trade (World Bank, 2024).
