Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
50% of the properties had less than five hectares in 1990, representing only 2.0% of the land (ECLAC, 2021).
1% of producers in Argentina owned 36% of the land (International Land Coalition, 2021).
This study explores the shift toward a more sustainable oil palm policy in Peru, driven by environmental pressures and tensions with Indigenous peoples. Peru's oil palm policy shifted discursively toward sustainability, albeit without formal approval or Indigenous consultation, which generated tensions in its implementation (La Rosa Salazar, M. A., 2021).
0.839 is the land Gini coefficient for Ecuador in 2019, which shows the great inequality in the country (IEE, 2020).
10-fold increase in the double-cropped area of Mato Grosso (Brazil), from 340,000 ha in 2001 to more than 4.3 million ha in 2013 (Garrett et al., 2018).
From 1.2 to 1.5 head of cattle per hectare increased the stocking rate in Mato Grosso during the period 2001-2013 (Garrett et al., 2018).
From 0.12 to 0.29 head per hectare increased the cattle slaughter rate per unit of grazing area in Mato Grosso between 2001-2013 (Garrett et al., 2018).
16% of cattle farmers in Mato Grosso supplemented their cattle with grain or rations according to the 2006 Agricultural Census (Garrett et al., 2018).
2.5 units of soybean meal and 2 units of corn meal are required for each unit of pork produced in Mato Grosso (Garrett et al.,2018).
25 units of soybean meal and 1 unit of corn meal are required for each unit of chicken produced in Mato Grosso (Garrett et al., 2018).
