Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
Harvest moisture affects rice milling quality, particularly whole grain yield and appearance. Levels between 20 % and 22 % are recommended to optimize industrial outcomes. (Álvarez-Parra et al., 2020).
Five coffee varieties, were assessed for 13 morphological traits and rust resistance. Colombia, Catimor, and Limani were highly resistant; Caturra was the most susceptible (Cosme-De La Cruz et al., 2020).
50 % would increase total food demand by mid-century, and animal demand by almost 70 % (WRI, 2019).
4% of Uruguayan exports correspond to processed foods, compared to 28% in livestock and 30% in agricultural products (de Olloqui & Fernández Díez, 2017).
3% of Mexican exports correspond to processed foods, a similar weight to that of primary agricultural products (3%) (de Olloqui & Fernández Díez, 2017).
41% of the indicators proposed in the guide are part of the basic set of green production indicators for manufacturing industries in Latin America and the Caribbean (Cervera-Ferri & Ureña, 2017).
$137.54 dollars costs the basic food basket in rural areas, while the average salary in agriculture is $129.73 dollars (Martín Manzano, 2012).
50,000 participating families is the goal to increase their availability and diversity of food in 2014 according to PAF indicators (Martín Manzano, 2012).
10,000 participating families improve their diet, hygiene habits and safe food handling according to second product indicators (Martín Manzano, 2012).
40% of global supply chains show the emergence of capable and autonomous small suppliers operating in sectors such as agro-industrial in Chile or garments in India, exercising increasing autonomy in their dealings with current customers who value their initiative (Sabel & Reddy, 2006).
