Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
3 strategic benefits, improved nutrient efficiency, tolerance to climate stress and commercial quality, drive the adoption of biostimulants in export-oriented agriculture.
6 export crop groups, fruits, vegetables, grapes, coffee, tea and premium rice, lead biostimulant adoption amid stricter environmental, food safety and market access requirements.
27,835.41 hectares of crops were lost due to rains in Ecuador between January and mid-July 2026. (National Secretariat of Risk Management of Ecuador, 2026).
25,148.52 hectares of crops were affected by rains in Ecuador between January and mid-July 2026. (National Secretariat of Risk Management of Ecuador, 2026).
Approximately 64% of the region's capture fisheries production in 2024 came from the Southeast Pacific. (Food and Agriculture Organization, 2026).
Latin America and the Caribbean consolidated their position as one of the world's leading net exporters of aquatic animal products, registering a trade surplus of $21 billion in 2024. (Food and Agriculture Organization, 2026).
37 articles make up the Law for the Promotion and Development of Coffee approved by Venezuela’s National Assembly to boost the production cycle from planting to export.
742,606 hectares in Ecuador contain temporary crops (rice, peas, broccoli, barley, corn, potatoes, quinoa, soybeans, wheat, cassava, and others). (Ministry of Agriculture, Livestock and Fisheries, 2026).
Activities related to agriculture, livestock and forestry will grow by 2.9% in Ecuador during the year 2026. (Ministry of Agriculture, Livestock and Fisheries, 2026).
1,471,725 hectares in Ecuador contain permanent crops (bananas, cocoa, coffee, sugarcane, passion fruit, oranges, African palm, tomatoes, and others). (Ministry of Agriculture, Livestock and Fisheries, 2026).
