Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
1.2% of the 497 productive articulation initiatives (PAI) (same 20 countries; 2023–2025) focus on technology extension services (ECLAC, 2025).
51 initiatives correspond to information and communication technologies (ICT) in the report’s IAP mapping (ECLAC, 2025).
Treated farmers reported an average 18 % increase in net agricultural income compared to the control group, based on IPW estimates.
>50% of food in LAC is produced by family farmers.
US$ 1,161/ha is the significant productivity increase in the citrus chain (≈37% of ~US$ 3,000/ha average).
US$ 12,928 is the increase in net income (beneficiaries vs. controls), sample without dairy (Table 5, p.27).
21% is the increase in the probability of technology adoption among beneficiaries versus controls, estimated via IPW.
The article analyzes the biotechnological potential of the red macroalgae Kappaphycus alvarezii, Acanthophora spicifera, and Hypnea spinella as an ecological alternative for sustainable agriculture in Ecuador. It highlights their bioactive compounds—polysaccharides, amino acids, polyphenols, and phytohormones—which can replace synthetic fertilizers and pesticides. It also highlights that their...
The study presents a review of the use of remote sensors in agriculture, with an emphasis on their applications for banana cultivation (Musa AAA) in Costa Rica and other tropical regions. It evaluates three main areas: the delimitation of cultivated areas, the estimation of productivity, and the diagnosis of diseases. It analyzes the advantages of using satellite imagery, synthetic aperture radar ...
The article analyzes crop association as an alternative for the development of sustainable agriculture in Latin America. Through a review of 88 studies, it shows that polyculture, agroforestry, and silvopastoral systems improve productivity, profitability, and climate resilience compared to monocultures. It highlights the benefits for soil fertility, biodiversity conservation, and climate change m...