Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
1.5°C was the temperature increase limit reaffirmed at COP27 (CAF, 2023).
20.29 °C was the global average temperature recorded in 2024, with an anomaly of +1.18 °C (SENAMHI, 2024). This thermal increase is reflected in Peru through a higher frequency and intensity of droughts, floods, heat waves, cold spells, and landslides, affecting ecosystems, infrastructure, and productive sectors.
6.3% of GDP would be the losses associated with temperature increases in the region by 2030 (ECLAC, 2025).
6.3% of GDP would be the estimated losses for LAC associated with rising temperatures toward 2030, according to the reported climate-impact scenario (ECLAC, 2025).
La producción de leche fluida en Panamá ha experimentado una tendencia decreciente en los últimos años. En 2015 se producían unos 205 millones de litros anuales, mientras que para 2023 la cifra cayó a 179 millones de litros, una reducción cercana al 13%. Esta caída productiva se atribuye principalmente a factores climáticos adversos y eventos extremos recurrentes (fenómenos El Niño/La N...
La severa sequía de 2019 redujo en más de 25% la producción en Azuero durante varios meses (según informes de ANAGAN), provocando escasez temporal de leche grado C para queserías. (ES)
3.6 flood-related disasters per year were recorded in the Caribbean between 2013 and 2023, compared to 2.4 between 1990 and 2000 (FAO et al., 2025).
55.1 extreme weather events per year were recorded in Latin America and the Caribbean between 2010 and 2023 (FAO et al., 2025).