Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
75% of producers in the United States still do not use artificial intelligence tools in agriculture, despite their advance and growing importance for agricultural competitiveness.
July 29, 2026 was the date of the review of the Seed Law and policies on domestic production, genetic improvement, scientific and technological innovation, and seed certification in Venezuela.
3 strategic benefits, improved nutrient efficiency, tolerance to climate stress and commercial quality, drive the adoption of biostimulants in export-oriented agriculture.
6 export crop groups, fruits, vegetables, grapes, coffee, tea and premium rice, lead biostimulant adoption amid stricter environmental, food safety and market access requirements.
65% more employment per US$1 billion invested is generated by United States companies compared with Chinese companies, and 22% more compared with European companies.
1.3% of global early-stage venture-capital funding was attracted by agricultural technology companies in 2024.
4% of global GDP is roughly accounted for by agriculture, above the 1.3% share of global early-stage venture-capital funding attracted by agtech companies in 2024.
10 billion people will need to be fed through technologies that enable more food to be produced at a lower cost.
US$9 billion went to new research into boosting farm yields, up from US$2.5 billion in 2016.
US$9 billion was allocated to new research aimed at increasing agricultural yields, compared with US$2.5 billion in 2016.
