Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
9 billion dollars per year will be allocated by the World Bank to agribusiness and agrifinance by 2030, doubling its current commitment (World Bank, 2024).
90% can reduce the cost of financial services for farmers through digitization, which also improves productivity and access to credit (World Bank, 2024).
4% of global climate finance goes to agriculture, despite its vulnerability and contribution to emissions (World Bank, 2024).
US$8 and US$37 were the average public expenditure on agriculture per rural inhabitant in low-income and lower middle-income countries, respectively, between 2010 and 2019 (FAO et al., 2024).
19.3 % negative was producer support in Argentina between 2019 and 2021, according to gross agricultural income (World Bank, 2024).
USD 629.5 million were invested in agricultural public goods and services in Argentina in 2011, a figure that decreased to USD 229.6 million in 2021 during the last decade (World Bank, 2024).
Between 4% and 13% of women farmers in Peru, Ecuador, Nicaragua, Brazil and Chile have access to credit (FAO, 2022).
1.6% reached loans to the agricultural sector in LAC in 2020, before decreasing to 1.37% in 2021 (ECLAC et al., 2024).
23.4 billion per year on average (2001-2021) represented 0.67% of LAC GDP in public agrifood spending (ECLAC et al., 2024).
