Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
USD 100 billion was the record climate finance from multilateral development banks in 2022, but only USD 2.3 billion went to mitigation in the agri-food system (Sutton, Lotsch & Prasann, 2024).
This study examined the relationship between air and sea surface temperatures, Peruvian organic agro-exports (2000–2022), and food security. It found that higher organic agro-exports reduce undernourishment globally and enhance access to healthy diets despite climate change (Coayla & Bedon, 2024).
30% of the global carbon pool is in grasslands (UNCCD, 2024).
40% of South America's land area has been deforested, and the process continues (UNCCD, 2024).
1-4 million hectares of forests were lost annually between 2000 and 2010 due to intense conversion of dry and moist forests (UNCCD, 2024).
3 million hectares of forest were lost annually in Latin America and the Caribbean between 2015 and 2020, the second highest total in the world (UNCCD, 2024).
45 millones de hectáreas de pastizales se añadieron en Brasil en 35 años, mientras que 64 millones fueron deforestadas y 18 millones de hectáreas de pastizales nativos convertidas (UNCCD, 2024).
70% of the Amazon grasslands, equivalent to 37 million hectares, are the result of deforestation (UNCCD, 2024).
14 million hectares of natural ecosystems have been replaced by pasture and cropland since 2010, encroaching on indigenous territories and protected areas (UNCCD, 2024).
133 billion dollars could be the climate costs in Brazil's drylands by 2050, while losses in agricultural productivity would reach 105 billion dollars (UNCCD, 2024).
