Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
14.2 million tonnes is the projected increase in global trade in dairy products over the next 10 years, reaching that figure in 2032 (OECD and FAO, 2023).
70,000 million euros per year exceeded Spanish agri-food and fisheries exports for the first time (MAPA, 2024).
25% of the world's beef supply and 10% of the world's milk supply come from South America (UNCCD, 2024).
6% of the global beef market is accounted for by Argentina, the world 's fifth largest exporter (World Bank, 2024).
75% of the fertilizers used in Argentine agriculture in 2021 were imported, with a value of USD 2.3 billion (World Bank, 2024).
2.1 % of GDP represented the collection of export duties in Argentina in 2021, the second highest in the world (World Bank, 2024).
70% of corn production in Argentina is exported in the form of grain (World Bank, 2024).
2.7 % to 2.2 % fell Argentina's share of international agrifood markets between 2011 and 2021 (World Bank, 2024).
45% of the production of the main crops fell due to the drought, reducing soybean exports by 40% and generating losses of USD 20 billion, 3% of Argentina's GDP (World Bank, 2024).
9.4% was the annual growth rate of imports in current dollars between 1990 and 1998, compared to 5.6% for exports (ECLAC, 2021).
