Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
5 years represents the minimum period during which operators must collect, organize, and retain information, documents, and data demonstrating compliance from the date the product is placed on the market or exported (Sarmiento, 2025).
0.5 hectares as minimum area, trees higher than 5 metres and canopy cover of more than 10% define the technical criteria to classify land as forest under the European Deforestation Regulation (Sarmiento, 2025).
Between 80% and 90% of forest-related businesses in the majority of developing countries are small and locally operated, with small-scale enterprises accounting for over half of all employment in the forest sector (Sarmiento, 2025).
90% of operators that import products within the scope of EUDR are constituted by small and medium-sized enterprises (SMEs), according to European Union data (Sarmiento, 2025).
The study shows that the 'Ataulfo' mango from Chiapas increases its sweetness and loses firmness as it ripens, which directly influences its post-harvest quality and export potential (Ortiz-Hernández, M. et al.,2012).
The study reveals that much of the research on the Coffee Cultural Landscape is limited and fragmented, which hinders its effective management as cultural heritage and aggravates the tensions between conservation, tourism and rural reality (Cruz-Rincón, D. F., 2024).