Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
At least 16% of employment associated with capture fishing is in the hands of women (FAO, 2024).
11 percentage points is the difference between the informal employment rate in the rural sector among people aged 15 to 24 and those over 25 (ILO, 2021).
22% of LAC exports are agricultural, contributing 5% of the regional GDP and generating 15% of the region's jobs. (CEPAL, FAO y IICA, 2023)
In 2019, 36% of women and 38% of men worked in agri-food systems (FAO, 2023).
1.23 billion people are employed in agri-food systems (FAO, 2023).
70% of child labor globally and 52% in the Americas was concentrated in the agricultural sector in 2022, despite progress in its reduction (OECD, 2022).
19 % of the formal workforce in agriculture in Latin America and the Caribbean are women, although they remain underrepresented in the sector (OECD, 2018).
This exploratory research analyzes how women participate in Bolivian family farming, identifying their productive, reproductive, and decision-making roles. It examines the challenges they face in accessing resources, land, and technology, as well as the strategies they use to strengthen their autonomy. The study provides gender perspectives for designing inclusive agricultural policies.
10.7 per 100,000 workers die in the agricultural sector in Latin America and the Caribbean, the second highest mortality rate (ILO, 2020).
12% of the formal labor force in Peru, Colombia, Mexico, Costa Rica, Brazil, Chile and Argentina was engaged in agriculture, mainly in rural areas (FAO, 2020).