Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
12,688 USD was the global GDP per capita in 2022, more than double that of 2000, while global agricultural employment fell from 40% to 26% (FAO, 2024).
54% of the labor force worked in fisheries and 36% in aquaculture in 2022, while the remaining 10% was unspecified (FAO, 2024).
62 million people worked in the primary fisheries and aquaculture sector in 2022, whether full-time, part-time or casual (FAO, 2024).
USD 452 billion was the value of aquatic production in 2022, with USD 157 billion from fisheries and USD 296 billion from aquaculture (FAO, 2024).
4.9 million vessels had the world fishing fleet in 2022, reducing from 5.3 million in 2019 (FAO, 2024).
70 million tons were contributed by inland waters in 2022, 84% by aquaculture and 16% by capture fisheries (FAO, 2024).
115 million tons came from marine areas in 2022, 69 % from capture fisheries and 31 % from aquaculture (FAO, 2024).
94 million tons were produced by aquaculture in 2022, surpassing for the first time capture fisheries, which reached 91 million (FAO, 2024).
185.4 million tons was the record for world aquatic animal production in 2022 (FAO, 2024).
6% and 5.6% have been the annual output growth rates in the Dominican Republic and Panama respectively since 1960 up to the outset of COVID, faster than in the rest of Latin America, with Costa Rica in fifth place (Campos et al., 2024).
