Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
US$20 to US$46 per metric ton was the range of costs for holding food reserves reported for African countries, according to the review cited in the chapter.
More than 2 billion people are deficient in key vitamins and minerals necessary for growth, development, and disease prevention (FAO, 2013).
9% represents the undernourishment rate in El Salvador according to data provided by FAO (Martín Manzano, 2012).
