Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
More than 3.1 billion people could not afford a healthy diet in 2023, according to the SOFI report.
USD 23.4 million was the annual average that WFP executed during the decade 2013-2022 in food purchases, logistics services and monetary transfers (Namdar and Saa, 2024).
The main agricultural, biotechnological, and post-harvest strategies for reducing cadmium (Cd) concentrations in the cultivation and processing of cocoa (Theobroma cacao L.), one of Latin America's most representative products, are reviewed. The study, focusing on Ecuador and other countries that produce fine aroma cocoa, evaluates techniques such as microbial bioremediation, phytoremediation with...
41 million people in Latin America and the Caribbean suffered from hunger in 2023 (ECLAC, 2024).
The 17.2% prevalence of hunger in the Caribbean is three times higher than the figures recorded in South America (5.2%) and in Central America and Mexico (5.8%) (ECLAC, 2024).
According to The Global Report on Food Crises (GRFC) 2023, over a quarter of a billion people were acutely food-insecure and required urgent food assistance in 58 food-crisis countries/territories in 2022. This is the highest number in the seven-year history of the GRFC.
According to the State of Food Security and Nutrition in the World Report 2023 (SOFI 2023) global hunger in 2022 affects 9.2 percent of the world population – between 691 and 783 million people – and a total of 2.4 billion people experience moderate or severe food insecurity.
More than 3.1 billion people, 42% of the world's population, could not afford a healthy diet in 2021, according to the SOFI 2023 report.
2.4% is the gender gap in global food insecurity in 2022, with a greater impact on women than men, although the effects of the pandemic have shown signs of easing (SOFI 2023 Report).
