Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
4.08 USD per person per day was the estimated cost in 2021 to maintain a healthy diet in LAC (FAO et. al, 2023).
9.1 percentage points higher is moderate or severe food insecurity in women than in men in LAC, according to 2022 figures (CELAC, 2024).
4.5 percentage points decreased the prevalence of moderate or severe food insecurity in South America during 2022 with respect to 2021, which is equivalent to 18.4 million fewer people affected (CELAC, 2024).
5.5% of children globally have been overweight since 2012, requiring greater efforts to reach the target of 3% by 2030 (UN, 2023).
22.3% of children under 5 years of age (148 million) were stunted in 2022, down from 26.3% in 2012 (UN, 2023).
41% represents the rural poverty rate in LAC, being approximately 15 percentage points higher than urban poverty (ECLAC. et al, 2024).
6.4% of the GDP of LAC countries is estimated as the average cost of malnutrition problems, ranging from malnutrition to overweight and obesity (ECLAC. et al, 2024).
300 billion per year until 2030 is the estimated cost of transforming agrifood systems and eradicating global hunger and malnutrition (ECLAC et al., 2024).
92.6% of the population in Haiti and 62.6% in Jamaica could not afford a healthy diet in the Caribbean (FAO et al., 2023).
22.7% of the LAC population, that is, 133.4 million people, did not have access to a healthy diet (FAO et al., 2023).
