Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
The 454 new organic producer registrations were made in Bahia between 2014 and 2020 (Sanchez et al., 2021).
The 32 million head of chicken and 8.2 million head of cattle represent the main livestock productions in Bahia according to the 2017 Agricultural Census (Sanchez et al., 2021).
3.5% was the annual growth of agricultural production in LAC between 1950 and 1975 (ECLAC, 2021).
4.5 KtCO2e is the minimum emissions reduction that Belize aims to achieve by reducing methane emissions from livestock by 10% by 2030 (Belize, 2021).
80,000 hectares will be managed with sustainable agricultural and silvopastoral practices in Belize (Belize, 2021).
This exploratory research analyzes how women participate in Bolivian family farming, identifying their productive, reproductive, and decision-making roles. It examines the challenges they face in accessing resources, land, and technology, as well as the strategies they use to strengthen their autonomy. The study provides gender perspectives for designing inclusive agricultural policies.
70% of the livestock herd and 60% of the livestock area in Costa Rica will adopt low-emission systems with adaptation and resilience measures by 2030 (Government of Costa Rica, 2020).
The article analyzes the historical evolution of innovation, research, and technological development policies in the Bolivian agricultural sector, identifying five stages of institutional transformation and their main limitations.
130,000 hectares of degraded land will have been restored by 2050 through agroforestry and silvopastoral systems, depending on the international support received (National Government of the Republic of Panama, 2020).
1,000,000 hectares of landscapes will be incorporated into restoration processes in Chile by 2030, with priority given to vulnerable areas (Sánchez Molina, 2020).
