Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
$26,606 is Panama's per capita GDP, the highest in Latin America, with Costa Rica fourth ($19,778) and the Dominican Republic seventh ($16,768), at least double that of other Central American countries (Campos et al., 2024).
6% and 5.6% have been the annual output growth rates in the Dominican Republic and Panama respectively since 1960 up to the outset of COVID, faster than in the rest of Latin America, with Costa Rica in fifth place (Campos et al., 2024).
4.2%, 3.2%, and 6.1% were the percentages of Foreign Direct Investment as a proportion of GDP in Costa Rica, the Dominican Republic, and Panama respectively in 2021, well above global averages of 1.9% for OECD countries and 2.1% for the world as a whole (Campos et al., 2024).
49th place is occupied by Panama globally in the Social Progress Index, being the fifth highest-ranked country in Latin America and the second in the immediate region of Central America and the Caribbean (Campos et al., 2024).
521,000 immigrants and only 150,000 emigrants were roughly present in Costa Rica in 2020, while Panama had 313,000 and 140,000 respectively, according to data from Expansion (Campos et al., 2024).
20,913 arable hectares per worker are available in Panama, being the least amount among ADD countries and less than 10% of the world average of 219,281 hectares per worker (Campos et al., 2024).
USD 4.68 is the daily value per person to eat properly, which represents the highest cost in Central America (IDB, 2024).
0.2% is the annual investment in R&D in Panama, of which just under 50% is associated with public funding (BID, 2024)
17% of the population does not have access to a healthy diet (2021) (IDB, 2024).
