Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
70% of the livestock herd and 60% of the livestock area in Costa Rica will adopt low-emission systems with adaptation and resilience measures by 2030 (Government of Costa Rica, 2020).
12% of the formal labor force in Peru, Colombia, Mexico, Costa Rica, Brazil, Chile and Argentina was engaged in agriculture, mainly in rural areas (FAO, 2020).
0.4 percentage points is the estimated widening of Costa Rica's negative output gap relative to potential GDP associated with El Niño; year-on-year inflation increases by about 8.1 percentage points.
In 10 out of 11 countries in LAC, the percentage of female agricultural researchers increased from 2006 to 2012/2013 (IDB and IFPRI, 2016)
100% of cooperatives are not effective when it comes to systemic risks, such as adverse weather and sudden commodity price falls (Bosselmann, 2008).
100% of coffee is the second most valuable product in the international market after oil (Bosselmann, 2008).
100% of shaded coffee fields provide connectivity within degraded and fragmented forests, facilitating movement and maintenance of key wildlife populations (Bosselmann, 2008).
38% represents the coefficient of variation around the trend of Costa Rica's export price between 1961 and 1997 (Bosselmann, 2008).
100% of the PES program in Costa Rica includes four categories: biodiversity conservation, carbon sequestration, watershed protection and scenic beauty (Bosselmann, 2008).
5% of the fuel tax in Costa Rica is allocated to financing the Payment for Environmental Services program (Bosselmann, 2008).
