Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
0.6% of the 497 productive articulation initiatives (PAI) (same 20 countries; 2023–2025) prioritize improving access to credit (ECLAC, 2025).
More than 4 million tons per year of installed capacity allowed exporting 1.3 million tons of biodiesel in 2022 (Cámara Argentina de Biocombustibles, 2023).
Some 45,000 jobs are generated by the biodiesel sector, highlighting its socioeconomic impact in the interior of Argentina (Cámara Argentina de Biocombustibles, 2023).
85% of Argentine wine export revenues come from fine wines, representing a significant improvement in quality and added value of the wine sector (McDermott, 2005).
201.4% was the year-on-year food price inflation in Argentina in September 2024, the highest in the región (FAO et al., 2025).
28% of greenhouse gas (GHG) emissions in Argentina come from the agricultural sector (OECD, 2024).
2.3% was the annual growth of Argentina's agricultural production between 2012 and 2021, driven mainly by an increase in intermediate inputs (OECD, 2024).
349 MtCO2eq is the net emissions limit to which Argentina has committed itself by 2030, representing a 19% decrease compared to the peak reached in 2007 (OECD, 2024).
0.1 % of GDP was the budget support to agriculture in 2021-23, while the Total Support Estimate (TSE) remained negative from -0.8 % in 2000-02 to -1.6 % in 2021-23 (OECD, 2024).
Between 70 % and 100 % was the increase in the volume of soybean, corn and wheat exports in Argentina (ECLAC, 2024).
