Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
The 7.37 kg/day represents the average dry matter intake in heifers fed cowpea hay, being 0.42 kg/day higher than those fed pangola grass hay (Corea et al., 2020).
82% of farms in El Salvador are family farms (325,895 units), exceeding the LAC average of 81.3%.
45% of Family Farming in Guatemala and El Salvador corresponds to salaried workers with agriculture as a secondary activity.
20% of participating families reduce the prevalence of gastrointestinal and acute respiratory diseases as improvement indicator (Martín Manzano, 2012).
10% of participating families improve their domestic spaces as indicator of strengthened capacities in food and nutrition (Martín Manzano, 2012).
$137.54 dollars costs the basic food basket in rural areas, while the average salary in agriculture is $129.73 dollars (Martín Manzano, 2012).
60% of participating families implement sustainable soil and water management practices as third product indicator (Martín Manzano, 2012).
10% of participating families implement improvement works for soil and water management according to PAF indicators (Martín Manzano, 2012).
30% of socio-productive association memberships are comprised of youth as generational inclusion indicator (Martín Manzano, 2012).
30% of microenterprise leadership positions are held by women and youth according to fifth product indicators (Martín Manzano, 2012).
