Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
Proportion of women producers by production system: Dairy: 5% Beef cattle: 35% Dual-purpose cattle -Large areas: 6% -Medium areas: 12% -Small areas: 17% -Subsistence - high density: 23% -Subsistence - low density: 19% (IICA, 2024)
In El Salvador, herd median (average number of milking cows in parentheses): Dairy: 285 (131) Beef cattle: 8.5 (0) Dual-purpose cattle: -Large extensions: 69 (21.8) -Medium extensions: 51 (17.5) -Small extensions: 23 (7.8) -Subsistence - high density: 15 (4.7) -Subsistence - low density: 10 (3.6) (IICA, 2024)
In El Salvador, for dairy farming: 21.8 L/d In dual purpose large extensions: 5.7 L/d In dual purpose medium extensions: 7.9 L/d In dual purpose small extensions: 5.6 L/d In dual purpose subsistence - high density: 5.6 L/d In dual purpose subsistence - low density: 6.0 L/d In beef cattle farming: not applicable (IICA, 2024)
The following production systems are identified: 1. Specialized dairy system. 2. Dual-purpose system. Subdivided into a) Large extensions. b) Medium extensions. c) Small extensions. d) Subsistence dual-purpose (Subdivided into: i. High animal density. ii. Medium animal density) 3. Meat production system.
In 2022 we produced 408,571 miles of liters of milk with a total of 360,291 vacas (horras and paridas) (MAG, 2023)
The 166 kg represents the average initial live weight of 6.5-month-old Holstein heifers under tropical conditions in El Salvador (Corea et al., 2020).
The 124 g LWG/kg DM represents the average feed conversion with 360 g/kg CP of RUP, being 10 g LWG/kg DM higher than with 260 g/kg CP of RUP (Corea et al., 2020).
The 151 g/kg DM represents the crude protein content in cowpea hay, being 95.5 g/kg DM higher than pangola grass hay (55.5 g/kg DM) (Corea et al., 2020).
The 900 g/day represents the average live weight gain in heifers fed cowpea hay, being 90 g/day higher than those with pangola grass hay (Corea et al., 2020).
The 70.3% represents the apparent total tract digestibility of organic matter in cowpea hay diets, being 4.7 percentage points higher than pangola diets (Corea et al., 2020).