Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
75% of agricultural production in the Latin America and Caribbean region is represented by Argentina, Brazil, and Mexico (de Olloqui & Fernández Díez, 2017).
70% of MSMEs in the agri-food sector in Mexico used internal resources to finance investments (de Olloqui & Fernández Díez, 2017).
16% of MSMEs in the agri-food sector in Mexico reported having access to financing (de Olloqui & Fernández Díez, 2017).
1%, with a minimum of -0.08% and a maximum of 1.91% was the average population growth in the 8 countries analyzed in Latin America and the Caribbean between 2007-2021 (ECLAC, 2023).
26,344.52 million USD was the average net capital stock in agriculture, forestry and fisheries in 8 countries in Latin America and the Caribbean between 2007 and 2021 (ECLAC, 2023).
103.42, with a minimum of 46.82 and a maximum of 616.24 was the average food price index in the 8 countries analyzed in Latin America and the Caribbean between 2007-2021 (ECLAC, 2023).
2.44 tons, with a minimum of 0.6 and a maximum of 4.8 tons were the average CO2 emissions per capita in the 8 countries analyzed in Latin America and the Caribbean between 2007-2021 (ECLAC, 2023).
40.92%, with a minimum of 19% and a maximum of 84.6% was the average percentage of arable land in the 8 countries analyzed in Latin America and the Caribbean between 2007-2021 (ECLAC, 2023).
543.55 USD, with a minimum of 1206 USD and a maximum of 18,825 USD was the average GDP per capita in the 8 countries analyzed in Latin America and the Caribbean between 2007-2021 (ECLAC, 2023).
96.11, with a minimum of 57.9 and a maximum of 122.5 was the average food production index in the 8 countries analyzed in Latin America and the Caribbean between 2007-2021 (ECLAC, 2023).
