Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
Half or more of those employed in high-value export-oriented agriculture in countries such as Chile, Ecuador and Guatemala are women.
78% of farms use only 10% of the land for cultivation (Rodrigo Castañeda, et al., 2023).
2% of landowners own 65% of the arable land (Rodrigo Castañeda, et al., 2023).
In two climate-vulnerable regions of Guatemala, 95 % of farmers perceive climate change; 81 % report production impacts, but only 41 % have adapted—mainly via tree planting (Viguera et al., 2019).
6 countries receive technical assistance from HarvestPlus for biofortification programs in Latin America and the Caribbean: Bolivia, Colombia, Guatemala, Haiti, Nicaragua and Panama (Bouis & Saltzman, 2017).
20 million people in farm households in developing countries are growing and consuming biofortified crops according to HarvestPlus (Bouis & Saltzman, 2017).
In 10 out of 11 countries in LAC, the percentage of female agricultural researchers increased from 2006 to 2012/2013 (IDB and IFPRI, 2016)
86.5% of farms in Guatemala are family farms (718,585 units) with an average area of 1.2 ha.
