Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
Annual NDVI (average and maximum) is used to observe pre- and post-intervention trends for treated and control units. The longitudinal approach captures the "before and after" dynamics of the program.
NDVI-based remote sensing is a valuable, cost-effective proxy for yield to assess temporal dynamics of impacts.
Citrus productivity gains arise from systemic changes (e.g., irrigation, GAP) that materialize over time.
Tax regularization and RENSPA registration enabled banking access by providing formal documentation.
The program defined specific technological menus for cotton, livestock, dairy and citrus, aligned with gaps and good practices.
As a national pilot, PRODAF emphasized rigorous evaluation of productive and economic impacts.
Smart subsidies combine co-financing and technical assistance. PRODAF’s smart subsidies combined non-reimbursable contributions with technical assistance to foster efficient and environmentally sustainable technology adoption.
Agriculture contributes 8% of GDP and 64% of exports (2016) in Argentina.
~75% of freshwater use in LAC is by agriculture.
>50% of food in LAC is produced by family farmers.