Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
20% of participating families reduce the prevalence of gastrointestinal and acute respiratory diseases as improvement indicator (Martín Manzano, 2012).
10% of participating families improve their domestic spaces as indicator of strengthened capacities in food and nutrition (Martín Manzano, 2012).
60% of participating families implement sustainable soil and water management practices as third product indicator (Martín Manzano, 2012).
10% of participating families implement improvement works for soil and water management according to PAF indicators (Martín Manzano, 2012).
30% of socio-productive association memberships are comprised of youth as generational inclusion indicator (Martín Manzano, 2012).
30% of microenterprise leadership positions are held by women and youth according to fifth product indicators (Martín Manzano, 2012).
16 demonstrator families are in charge of each extension worker, who in turn transfer their knowledge to 18 Radiated Families (Martín Manzano, 2012).
50% of rural microenterprise workers are youth as youth labor inclusion indicator (Martín Manzano, 2012).
162 CENTA extension workers have been trained in technical assistance in production technologies, agricultural diversification and SAN methodologies (Martín Manzano, 2012).
7 technical manuals have been published to improve the work of CENTA extension workers and other technology transfer efforts of PAF-Food Security (Martín Manzano, 2012).
