Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
In Peru’s Upper Huallaga basin, 73 structured farmer interviews were integrated with local station and ERA-5 data. A temperature rise of +0.2 °C per decade matched farmers’ perceptions. Increased crop water deficit and surplus volumes suggest more intense sub-daily convective rainfall, helping explain perceived changes in precipitation and wind (Serrano et al., 2025).
9 billion dollars per year will be allocated by the World Bank to agribusiness and agrifinance by 2030, doubling its current commitment (World Bank, 2024).
This study examined the relationship between air and sea surface temperatures, Peruvian organic agro-exports (2000–2022), and food security. It found that higher organic agro-exports reduce undernourishment globally and enhance access to healthy diets despite climate change (Coayla & Bedon, 2024).
20% drop in avocado production in Jalisco due to drought, affecting Mexico's second largest producer (El Economista, 2024).
Imports have steadily grown since 2018, with peaks in 2021 and 2022, due to rising international prices of commodities in which CAN countries have deficits, such as cereals and oilseeds (Furche, 2024).
More than US$10 billion is the surplus exhibited by the aggregated trade balance of the CAN agricultural sector, reflecting its strong export performance (Furche, 2024).
They reached US$20.559 billion, representing just over 13% of the total import value of the subregion (Furche, 2024).
Nearly 20% of the total export value corresponds to the consolidated exports of the CAN countries, reaching an amount of US$30,628 m, reflecting the importance of intraregional trade in economic strengthening (Furche, 2024).
3.4 million quintals of beans reached Honduras in record production, 500 thousand more than in 2022 (SAG, 2024).
The study shows that the 'Ataulfo' mango from Chiapas increases its sweetness and loses firmness as it ripens, which directly influences its post-harvest quality and export potential (Ortiz-Hernández, M. et al.,2012).
