Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
10,000 participating families improve their diet, hygiene habits and safe food handling according to second product indicators (Martín Manzano, 2012).
7 technical manuals have been published to improve the work of CENTA extension workers and other technology transfer efforts of PAF-Food Security (Martín Manzano, 2012).
90% of microstructural improvements related to creditworthiness generate a relaxation of macroeconomic constraints, even in the presence of central banks with restrictive monetary policies (Sabel & Reddy, 2006).
40% of global supply chains show the emergence of capable and autonomous small suppliers operating in sectors such as agro-industrial in Chile or garments in India, exercising increasing autonomy in their dealings with current customers who value their initiative (Sabel & Reddy, 2006).
