Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
1000 personalized technical assistance interventions were carried out by INIA specialists to improve goat management, nutrition, and health practices in rural areas of Peru, strengthening productive capacities and the performance of the caprine production system (INIA, 2025).
44% increase in the value of guinea pig production among producers benefiting from the AGROIDEAS iniciative (MIDAGRI, 2024).
92% increase in coffee yield per hectare among producers benefiting from the AGROIDEAS program (MIDAGRI, 2024).
61% increase in the value of coffee production among households supported by the AGROIDEAS iniciative (MIDAGRI, 2024).
31% increase in self-employment income among households with longer participation in the AGROIDEAS iniciative (MIDAGRI, 2024).
The study assessed how precision technologies—such as sensors, GIS, and drones—relate to agricultural input management in the San Martín region of Peru. Based on surveys of 120 producers, it found that productivity and sustainability positively influence efficient input management, while costs, limited infrastructure, and resistance to change are the main barriers to their adoption
20.29 °C was the global average temperature recorded in 2024, with an anomaly of +1.18 °C (SENAMHI, 2024). This thermal increase is reflected in Peru through a higher frequency and intensity of droughts, floods, heat waves, cold spells, and landslides, affecting ecosystems, infrastructure, and productive sectors.
32% of farmers in Bolivia use irrigation, but it only covers 7% of the planted area (Castilleja et al., 2023).
14% of agricultural production comes from LAC, which is the largest net exporter of food in the world (FAO and UNDP, 2025).
