Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
164.6 million tons of aquatic animals were destined for human consumption in 2022, representing 89% of total production (FAO, 2024).
3.0% was the anual increase in aquatic food consumption between 1961 and 2021 (FAO, 2024).
6.7% was the drop in the value of aquatic trade in 2020 due to the pandemic, followed by a rapid recovery later that year (FAO, 2024).
195 billion USD reached the record value of aquatic product exports in 2022 (FAO, 2024).
Of the 33 countries in LAC, only three have an agricultural census produced in the last 5 years (FAO and UNDP, 2025)
Coffee consumption grows between 2% and 2.5% annually (EOM, 2024).
70,000 million euros per year exceeded Spanish agri-food and fisheries exports for the first time (MAPA, 2024).
1.6% reached loans to the agricultural sector in LAC in 2020, before decreasing to 1.37% in 2021 (ECLAC et al., 2024).
The agrifood supply chain of Latin America and the Caribbean (LAC) stands out for its resilience to the COVID-19 pandemic, and multiple studies have been conducted to analyze the differential impacts of the pandemic across firms and sectors. Less is known regarding the strategies implemented for business continuity during this catastrophic shock. The purpose of this study was to analyze the respon...
Mexico reached 32.1 million hectares for agricultural use (INEGI, 2022).