Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
106 of 141 municipalities in Mato Grosso had some degree of double cropping at the end of the study period in 2013 (Garrett et al., 2018).
39 out of 141 municipalities in Mato Grosso (Brazil) maintained livestock activity during the study period (Garrett et al., 2018).
20 million people in farm households in developing countries are growing and consuming biofortified crops according to HarvestPlus (Bouis & Saltzman, 2017).
17 US dollars of benefits may be gained for every dollar invested in biofortification according to the Copenhagen Consensus (Bouis & Saltzman, 2017).
150 biofortified varieties of 10 crops have been cumulatively released in 30 countries according to HarvestPlus (Bouis & Saltzman, 2017).
1 billion people seeks to reach HarvestPlus with biofortification by the year 2030 (Bouis & Saltzman, 2017).
60-80% of the Estimated Average Requirement (EAR) for zinc provide biofortified zinc wheat and zinc rice (Bouis & Saltzman, 2017).
75% of all biofortified harvested roots were consumed on-farm in 2015, according to HarvestPlus estimates (Bouis & Saltzman, 2017).
10% of national bean production represent iron beans in Rwanda, only five years after their first release (Bouis & Saltzman, 2017).
100 days lasts the zinc rice variety BRRI dhan 64 for wet season in Bangladesh, compared to 140 days of conventional varieties (Bouis & Saltzman, 2017). Mención: 100 días dura la variedad de arroz con zinc BRRI dhan 64 para temporada húmeda en Bangladesh, comparada con 140 días de variedades convencionales (Bouis & Saltzman, 2017).
