Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
85% more effective are agricultural extension programs that incorporate digital components for technology transfer in Latin America, being fundamental to materialize innovations and connect research with producers according to CAF evaluations (Velásquez, A., 2025).
85% of Argentine wine export revenues come from fine wines, representing a significant improvement in quality and added value of the wine sector (McDermott, 2005).
Almost 7% of LAC GDP in 2024 comes from agriculture, although its share varies significantly among countries (Conroy et al., 2024).
1.3% of GDP and 16% of agricultural GDP in LAC correspond to agricultural support (Conroy et al., 2024).
17 countries in Latin America and the Caribbean have recorded a decline in budgetary investment in agriculture in the last three years (Conroy et al., 2024).
32% of farmers in Bolivia use irrigation, but it only covers 7% of the planted area (Castilleja et al., 2023).
Between 40% and 60% of the territory and forests of the Andean countries are part of the biodiverse Amazon basin, with great potential for sustainable development (Castilleja et al., 2023).
62.7% of farms in LAC have five hectares or less of total area, while only 4.5% have more than 100 hectares (FAO and UNDP, 2025).
One third of the more than two billion hectares of land in LAC is used for agricultural purposes (FAO and UNDP, 2025).
Of the 33 countries in LAC, only three have an agricultural census produced in the last 5 years (FAO and UNDP, 2025)
