Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
In Latin America and the Caribbean, the agriculture, forestry, hunting and fishing sector accounts for 248 productive articulation initiatives (PAI), representing 34.8% of the total, according to the report (ECLAC, 2025).
270 initiatives (39.3%) receive private-sector financing in the dataset of 687 IAPs across 18 countries (2023–2025) (ECLAC, 2025).
687 IAPs make up the database with information used to classify productive articulation initiatives financing sources in 18 countries (2023–2025), according to the note in the report’s financing chart (ECLAC, 2025).
248 initiatives (equivalent to 34.8% of the total identified) correspond to agriculture, forestry, hunting and fishing in the report’s mapping of productive articulation initiatives (ECLAC, 2025).
42.7 was the external relative labor productivity index for Basic services in LAC versus the EU (EU=100) in 2023 (ECLAC, 2025).
3.7% to 4.9% of regional GDP is the estimated average annual equivalent of climate investment through 2030 in LAC (ECLAC, 2025).
A study of 159 Gyr crossbred dairy cows under tropical conditions in Peru compared two estrus synchronization protocols (conventional PC9 vs. extended J-Synch6) for follicular timed induction (FTAI) and evaluated their relationship with heat stress index (THI) in seven critical phases of the program. Both protocols showed similar estrus and pregnancy rates, but J-Synch6 produced larger preovulator...
State support for the Peruvian agricultural sector (2019–2022) is analyzed using the OECD methodology (PSE and GSSE), quantifying subsidies, general services, and competitiveness programs, and linking them to the sector's GHG emissions. It assesses its consistency with the NDCs and the National Agricultural Policy 2021–2030, highlighting the need to reorient incentives towards climate-smart an...
The study analyzes local development in the Quevedo canton (Ecuador) based on the strengthening of its agricultural production chains, combining a review of scientific literature and a territorial diagnosis. It identifies the structural conditions, levels of association, and degree of commercial integration of the main crops (bananas, rice, cocoa, African palm, and tropical fruits) revealing an un...
Building towards the goal of zero hunger, the food and agriculture sector must be considered when designing nutritional interventions (Duncan et al., 2022).