Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
$2.40 additional in the food industries is generated for every dollar of value generated in agriculture in Mexico (World Bank, 2017).
20.6% was the annual growth rate of Chilean wine exports between 1990 and 2007, becoming the fastest-growing product among the main export categories in the country (Sabel et al., 2012).
1,004,000 hectares of corn ceased to be planted in Mexico between 1994 and 2006, showing a significant reduction in cultivated area (Arroyo, 2009).
250% increased corn imports in Mexico between 1994 and 2006 under NAFTA framework, showing a significant increase in external dependency (Arroyo, 2009).
100% of Central American coffee areas are dominated by small producers with small holdings, unlike the large coffee estates found in Brazil (Bosselmann, 2008).
10 million smallholder farmers depend on coffee as their main source of income, with coffee being produced by more than 25 million farmers in 80 countries (Bosselmann, 2008).
100% of coffee is the second most valuable product in the international market after oil (Bosselmann, 2008).
38% represents the coefficient of variation around the trend of Costa Rica's export price between 1961 and 1997 (Bosselmann, 2008).
100% of coffee agroforestry systems are found in buffer zones of protected areas and inside the Mesoamerican Biological Corridor in Costa Rica (Bosselmann, 2008).
600,000 farmers and employees of the coffee industry lost their jobs during the coffee crisis in Mesoamerica (Bosselmann, 2008).
