Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
200 wine exporting companies in Argentina by 2003 represented less than a third of the total active wineries, showing a considerable concentration of export activity (McDermott, 2005).
70% of Argentine wine exports are sold in the United States, European Union, and Japan, demonstrating their competitiveness in sophisticated and competitive markets (McDermott, 2005).
In 1999, the United States granted US$132 per hectare as a corn subsidy, three times more than the US$42 per hectare granted by Mexico (Arroyo, 2009).
1.7 million tons was the amount of stimulants, spices, and aromatic crops harvested by the CAN in 2022, representing 130 thousand tons more than in 2021, when production reached 1.5 million tons (SG CAN, 2023).
