Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
2003 was the year of entry into force of the EU FLEGT regulation that seeks to combat illegal logging and deforestation (Larrea et al., 2021).
The 15 organic quality control organizations in Bahia are divided into 12 SCOs and 3 OPACs, representing more than 50% of CNPO registrations between 2018-2020 (Sanchez et al., 2021).
100% of organic systems include designations such as ecological, biodynamic, natural, regenerative, biological, agroecological or permaculture according to Law 10.831/03 (Sanchez et al., 2021).
80.6 million tons of food goes unsold or uneaten after being grown, processed, transported or stored, representing 40% of all food produced in the U.S. (ReFED, 2021).
This study explores the shift toward a more sustainable oil palm policy in Peru, driven by environmental pressures and tensions with Indigenous peoples. Peru's oil palm policy shifted discursively toward sustainability, albeit without formal approval or Indigenous consultation, which generated tensions in its implementation (La Rosa Salazar, M. A., 2021).
9.11 MtCO₂e will be Costa Rica's absolute net emissions limit in 2030, covering all sectors (Government of Costa Rica, 2020).
106.53 MtCO₂e will be Costa Rica's maximum net emissions budget between 2021 and 2030 (Government of Costa Rica, 2020).
The article analyzes the historical evolution of innovation, research, and technological development policies in the Bolivian agricultural sector, identifying five stages of institutional transformation and their main limitations.
USD 27.3-48.6 billion in investments until 2050 represents the Carbon Neutrality goal for Chile (Sánchez Molina, 2020).
22 government officials and 19 journalists and media representatives strengthened their capacities between 2016 and 2017 on climate change and Guyana's National Adaptation Plan process.