Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
12 key components and 35 sub-components represent the identified elements of the agri-food sector that can serve as intervention points to improve nutritional outcomes (Duncan et al., 2022).
This study explores the shift toward a more sustainable oil palm policy in Peru, driven by environmental pressures and tensions with Indigenous peoples. Peru's oil palm policy shifted discursively toward sustainability, albeit without formal approval or Indigenous consultation, which generated tensions in its implementation (La Rosa Salazar, M. A., 2021).
The certifications in Latin America operate in legally weak contexts, either reinforcing accountability or enabling corruption. It proposes legal reforms to improve governance and public trust (Avesani, 2025).
Building towards the goal of zero hunger, the food and agriculture sector must be considered when designing nutritional interventions (Duncan et al., 2022).
The problem of malnutrition is multi-faceted and requires action through a multisectoral approach that includes healthcare, education, water and sanitation, social protection, and food and agriculture (Duncan et al., 2022).
15 private seed companies are testing and developing iron pearl millet varieties for seed sales in India (Bouis & Saltzman, 2017).
17 US dollars of benefits may be gained for every dollar invested in biofortification according to the Copenhagen Consensus (Bouis & Saltzman, 2017).
Las pequeñas y medianas empresas (queserías) aumentaron su acopio de leche C de 33.6 millones (2019) a 44.0 millones (2023) y 46.4 millones en 2024. (ES)
1 billion was the value of Brazil's first sovereign bond dedicated to the bioeconomy, issued in 2022 (Ministry of Economy Brazil, 2023).
More than $85 million in carbon credits have been mobilized in Costa Rica since 2021, highlighting the role of agriculture and bioenergy (Bolsa Nacional de Valores, 2023).
