Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies
Brazil accounts for 0.4% of the world's organic production area, totaling 1,136,857 hectares (Sanchez et al., 2021).
4% was the average annual growth of new organic producers registered in Bahia during 2018-2020 (Sanchez et al., 2021).
43% represented the average annual growth of new organic producers registered in Bahia between 2015 and 2017 (Sanchez et al., 2021).
76.8% of farms in Brazil are family farms, occupying 23% of the total area (Soares et al., 2021).
130,000 hectares of degraded land will have been restored by 2050 through agroforestry and silvopastoral systems, depending on the international support received (National Government of the Republic of Panama, 2020).
70% of the livestock herd and 60% of the livestock area in Costa Rica will adopt low-emission systems with adaptation and resilience measures by 2030 (Government of Costa Rica, 2020).
75% of Jamaica's water supply is demanded by the agricultural sector, which is key to reducing GHG emissions (Government of Jamaica, 2021).
1,000,000 hectares of landscapes will be incorporated into restoration processes in Chile by 2030, with priority given to vulnerable areas (Sánchez Molina, 2020).
70% of rural productive units can be characterized as transitional or subsistence family farming in LAC (de Olloqui & Fernández Díez, 2017).
Mexico reached 32.1 million hectares for agricultural use (INEGI, 2022).
